What is the basic principle of standard precautions according to the OSHA bloodborne pathogen standard?
What is the basic principle of standard precautions according to the OSHA bloodborne pathogen standard?
Standard Precautions include a group of infection prevention practices that apply to all patients, regardless of suspected or confirmed infection status, in any setting in which healthcare is delivered. . .”1 These include hand hygiene; use of gloves, gown, mask, eye protection, or face shield, depending on the …
What does OSHA’s bloodborne pathogens standard required of employees?
OSHA’S bloodborne pathogens standard protects employees who work in occupations where they are at risk of exposure to blood or other potentially infectious materials. OSHA’s hazard com- munication standard protects employees who may be exposed to hazardous chemicals.
Does bloodborne pathogens training need to be provided every 3 years?
Bloodborne pathogens training records must be retained for three years from an employee’s training date. Whether training records are kept on paper or electronically, employers must be able to easily access them in case an OSHA compliance officer comes knocking.
What are CDC standard precautions?
Standard Precautions
- Hand hygiene.
- Use of personal protective equipment (e.g., gloves, masks, eyewear).
- Respiratory hygiene / cough etiquette.
- Sharps safety (engineering and work practice controls).
- Safe injection practices (i.e., aseptic technique for parenteral medications).
- Sterile instruments and devices.
What is a Category 1 employee?
The Category 1 employee is at the highest level of risk for encountering materials that pose serious health risks, while a Category 2 employee’s job poses less risk. Employees in OSHA categories 3 encounter fewer risks, and category 4 employees are at the least risk of exposure to harmful materials.
What is OSHA BBP Standard?
What is the Bloodborne Pathogens Standard? OSHA’s Bloodborne Pathogens Standard (29 CFR 1910.1030) as amended pursuant to the 2000 Needlestick Safety and Prevention Act, is a regulation that prescribes safeguards to protect workers against health hazards related to bloodborne pathogens.
Who is most likely to be exposed to blood borne diseases?
Baby boomers (born between 1945-1965) have the highest prevalence in the U.S. and it kills more in this generation than 60 other infectious diseases combined. Since there is no vaccine for HCV, it is a pathogen of great importance from an occupational risk point of view.
What are the universal precautions of the OSHA?
The Occupational Safety & Health Administration (OSHA) has basic standard precautions that are meant to keep employees and consumers safe. These standard precautions are also referred to as universal precautions or bloodborne pathogen precautions.
What does it mean to take standard precautions?
These standard precautions are also referred to as universal precautions or bloodborne pathogen precautions. Standard precautions refer to safeguards taken that help to keep employees and consumers protected and healthy when there may be the potential to come into contact with blood or other body fluids.
What are some of the precautions you should take at work?
Hand hygiene. Use of personal protective equipment (e.g., gloves, masks, eyewear). Respiratory hygiene / cough etiquette. Sharps safety (engineering and work practice controls). Safe injection practices (i.e., aseptic technique for parenteral medications).
What are the requirements of the Occupational Safety and Health Act?
requires employers to comply with safety and health standards and regulations promulgated by OSHA or by a state with an OSHA-approved state plan. In addition, the Act’s General Duty Clause, Section 5(a)(1), requires employers to provide their employees with a workplace free from recognized hazards likely to cause death or serious physical harm.